HOSPITALITY / FELLOWSHIP SUNDAY IN NOVEMBER:: THEME IS
“EVERYTHING PUMPKIN “
PLEASE LET ALICE JO OR
JANE KNOW WHAT YOU WOULD LIKE TO
CONTRIBUTE
Pumpkin Facts:
·
Pumpkins are usually orange but can sometimes be yellow, white,
green or red.
- The name pumpkin comes from the
Greek word ‘pepon’, meaning ‘large melon’.
- Pumpkins have thick shells
which contain pulp and seeds.
- Scientifically speaking,
pumpkins are a fruit (they contain seeds) but when it comes to cooking,
they are often referred to as vegetables.
- Pumpkins are usually shaped
like a sphere (ball).
- They vary in weight but an
average sized pumpkin might weigh around 13 pounds (6 kilograms).
- Giant pumpkins can be grown for
competitions, with some weighing over 1000 pounds! (450 kilograms). In
2010, the world record was 1810 pounds! That’s huge!!
- Pumpkin plants feature both
male and female flowers, with bees typically being involved in pollination
(the transfer of pollen).
- Over 1 billion pounds (450
million kgs) of pumpkin are produced in the US every year.
- As a food, pumpkin can be
baked, roasted, steamed or boiled.
- Pumpkin soup is popular, as are
roasted pumpkin seeds.
- Pumpkin pie is a
sweet dessert that originates in North America and is traditionally eaten
during harvest time and holidays such as Thanksgiving and Christmas.
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